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Pappadam - Raw Herbs
₹88.00
Pappadam, also known as Papad, is a thin, crispy flatbread or wafer made primarily from lentil flour, such as urad dal (black gram) or chickpea flour.
Originating from Indian cuisine, Pappadam is a versatile accompaniment to meals, often served as a side dish, snack, or appetizer.
Benefits of Pappadam
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- • Rich in Protein
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- • Enhances Digestion
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- • Low-Calorie Option
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- • Versatile Flavor
• Quick Energy Source
On all order
Description
It is typically flavored with spices like cumin, black pepper, or asafoetida and can be deep-fried, roasted, or microwaved for preparation.
HOW TO USE PAPPADAM :
As a Side Dish:
Serve alongside rice dishes, curries, or dal to add crunch and flavor.
Snack:
Enjoy as a standalone snack with dips like chutney or yogurt.
Toppings:
Crush roasted Pappadam and use as a topping for salads, soups, or chaats.
Additional information
| weight | 100g |
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Quick Comparison
| Pappadam - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | |||||||||||||
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| Name | Pappadam - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹72.00 | ₹88.00 | ||||||||||||
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| Description | Pappadam, also known as Papad, is a thin, crispy flatbread or wafer made primarily from lentil flour, such as urad dal (black gram) or chickpea flour.
Benefits of Pappadam
| Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Benefits of Lemon Grass
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Benefits of Arappu Leaves
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