Saranai Root - Raw Herbs

Name: Saranai Root - Raw Herbs
SKU: 11124
Availability: InStock

₹88.00

Saranai Root, scientifically known as Trianthema portulacastrum, is a prominent herb in traditional Siddha and Ayurvedic medicine.

Commonly called Horse Purslane or Saranai Kodi, this root is celebrated for its potent detoxifying and therapeutic properties.

Benefits of Saranai Root

• Balances Blood Sugar

Ask a Question

Estimated Delivery : 29 May, 2026 - 03 Jun, 2026

Free Shipping & Returns : On all order

Category : Raw Herbs

Description

It is widely used for addressing liver disorders, urinary issues, and inflammatory conditions. Packed with bioactive compounds, Saranai Root is a versatile remedy for restoring internal balance and overall wellness.

HOW TO USE SARANAI ROOT :

Herbal Decoction:

Boil the root in water and consume the strained liquid to detoxify the liver and improve digestion.

Powder Form:

Grind the dried root into a powder and mix with honey or warm water to treat urinary issues.

Paste Application:

Apply a paste made from the root to inflamed areas to reduce swelling and pain.

Additional information

weight	100g

Reviews

There are no reviews yet.

Be the first to review “Saranai Root – Raw Herbs”

Quick Comparison

Saranai Root - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Thoothuvalai - Raw Herbs remove Mudakathan - Raw Herbs remove Curry Leaves - Raw Herbs remove Kazharchikai - Raw Herbs remove

Name Saranai Root - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Thoothuvalai - Raw Herbs remove Mudakathan - Raw Herbs remove Curry Leaves - Raw Herbs remove Kazharchikai - Raw Herbs remove

Image

SKU

Rating

Rated 0 out of 5

Price ₹88.00 ₹88.00 ₹82.00 ₹90.00 ₹88.00 ₹88.00

Stock

Weight N/A N/A N/A N/A N/A N/A

Dimensions N/A N/A N/A N/A N/A N/A

Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Saranai Root, scientifically known as Trianthema portulacastrum, is a prominent herb in traditional Siddha and Ayurvedic medicine.
Commonly called Horse Purslane or Saranai Kodi, this root is celebrated for its potent detoxifying and therapeutic properties.

Benefits of Saranai Root

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves

Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits.
Rich in vital nutrients, Mudakathan Powder helps to improve mobility, reduce swelling, and promote overall bone health. It is also beneficial for respiratory health, aiding in the relief of coughs, colds, and asthma symptoms.

Benefits of Mudakathan

Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
These small, glossy green leaves are not just a culinary staple but also a powerhouse of nutrients, including iron, calcium, and vitamins A, B, C, and E. With their distinct flavor and fragrance, curry leaves enhance the taste of various dishes while offering numerous health benefits.

Benefits of Curry Leaves

Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Derived from the Senna plant, these pods are small, elongated, and packed with natural compounds like sennosides, which have potent laxative effects. Valued for their ability to cleanse the digestive system, Kazharchikai is widely used for its detoxifying and health-boosting properties.