Subtotal: ₹88.00
Poolai Poo - Raw Herbs
₹88.00
Poolai Poo, derived from the Spinach Dock or Rumex vesicarius plant, is a medicinal herb and leafy green widely recognized for its therapeutic properties in traditional medicine.
Known for its slightly tangy taste, it is commonly used to treat a variety of health conditions, especially those related to digestion and blood purification.
Benefits of Poolai Poo
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- • Purifies Blood
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- • Aids Digestion
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- • Boosts Immunity
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- • Treats Anemia
• Supports Skin Health
On all order
Description
Known for its slightly tangy taste, it is commonly used to treat a variety of health conditions, especially those related to digestion and blood purification. Packed with vitamins, minerals, and antioxidants, Poolai Poo promotes overall health and wellness.
HOW TO USE POOLAI POO :
Culinary Use:
Incorporate it into stir-fries, soups, or curries for its tangy flavor and health benefits.
Herbal Decoction:
Boil the flowers and leaves in water to prepare a detoxifying drink.
Juice:
Extract fresh juice from the leaves and flowers for consumption to improve digestion and immunity.
Additional information
| weight | 100g |
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Quick Comparison
| Poolai Poo - Raw Herbs remove | Pirandai - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Thoothuvalai - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | |||||||||||||
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| Name | Poolai Poo - Raw Herbs remove | Pirandai - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Thoothuvalai - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹74.00 | ₹88.00 | ₹82.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Poolai Poo, derived from the Spinach Dock or Rumex vesicarius plant, is a medicinal herb and leafy green widely recognized for its therapeutic properties in traditional medicine.
Benefits of Poolai Poo
| Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Benefits of Pirandai
| Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
Benefits of Rose Mary Leaves
| Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Benefits of Thoothuvalai
| Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Benefits of Ashwagandha
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
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