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Poolai Poo - Raw Herbs

Name: Poolai Poo - Raw Herbs
SKU: 11114
Availability: InStock

₹88.00

Poolai Poo, derived from the Spinach Dock or Rumex vesicarius plant, is a medicinal herb and leafy green widely recognized for its therapeutic properties in traditional medicine.

Known for its slightly tangy taste, it is commonly used to treat a variety of health conditions, especially those related to digestion and blood purification.

Benefits of Poolai Poo

• Supports Skin Health

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Estimated Delivery : 21 - 26 Oct, 2026

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Category : Raw Herbs

Description

Known for its slightly tangy taste, it is commonly used to treat a variety of health conditions, especially those related to digestion and blood purification. Packed with vitamins, minerals, and antioxidants, Poolai Poo promotes overall health and wellness.

HOW TO USE POOLAI POO :

Culinary Use:

Incorporate it into stir-fries, soups, or curries for its tangy flavor and health benefits.

Herbal Decoction:

Boil the flowers and leaves in water to prepare a detoxifying drink.

Juice:

Extract fresh juice from the leaves and flowers for consumption to improve digestion and immunity.

Additional information

weight	100g

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Poolai Poo - Raw Herbs remove Lemon Grass - Raw Herbs remove Kazharchikai - Raw Herbs remove Green Tea Leaves - Raw Herbs remove Mookirattai - Raw Herbs remove Ashwagandha - Raw Herbs remove

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Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Poolai Poo, derived from the Spinach Dock or Rumex vesicarius plant, is a medicinal herb and leafy green widely recognized for its therapeutic properties in traditional medicine.
Known for its slightly tangy taste, it is commonly used to treat a variety of health conditions, especially those related to digestion and blood purification.

Benefits of Poolai Poo

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Derived from the Senna plant, these pods are small, elongated, and packed with natural compounds like sennosides, which have potent laxative effects. Valued for their ability to cleanse the digestive system, Kazharchikai is widely used for its detoxifying and health-boosting properties.

Benefits of Kazharchikai

Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.

Benefits of Green Tea Leaves

Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves.

Benefits of Mookirattai

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.