Subtotal: ₹88.00
Perarathai Root - Raw Herbs
₹88.00
Perarathai Root, scientifically known as Alpinia galanga, is commonly referred to as Greater Galangal.
It is a medicinal herb and a popular ingredient in traditional remedies and Asian cuisines.
Benefits of Perarathai Root
-
- • Supports Digestive Health
-
- • Boosts Immunity
-
- • Relieves Respiratory Issues
-
- • Reduces Inflammation
• Improves Appetite
On all order
Description
The root is aromatic and packed with bioactive compounds such as galangin, tannins, and essential oils, which give it a distinct spicy flavor and therapeutic properties. Perarathai Root is known for its role in enhancing digestion, improving respiratory health, and boosting immunity.
HOW TO USE PERARATHAI ROOT :
Herbal Decoction:
Boil the root in water with honey or lemon to make a soothing tea for colds and respiratory issues.
Spice in Cooking:
Use sliced or crushed Perarathai Root in soups, curries, or broths for flavor and digestive benefits.
Topical Application:
Crush the root and apply it as a paste to relieve joint pain or swelling.
Additional information
| weight | 100g |
|---|
Quick Comparison
| Perarathai Root - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Arukam Pul - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Perarathai Root - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Arukam Pul - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | ||||||||||||||||||
| Rating | ||||||||||||||||||
| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
| Stock | ||||||||||||||||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Additional information |
|
|
|
|
|
| ||||||||||||
| Description | Perarathai Root, scientifically known as Alpinia galanga, is commonly referred to as Greater Galangal.
Benefits of Perarathai Root
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Arukam Pul, commonly known as Bermuda Grass or Durva Grass, is a sacred and medicinal herb widely used in traditional practices, particularly in Ayurveda.
Benefits of Arukampul
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
Benefits of Rose Mary Leaves
| ||||||||||||
| Add to cart |
Reviews
There are no reviews yet.