Subtotal: ₹88.00
Perarathai Root - Raw Herbs
₹88.00
Perarathai Root, scientifically known as Alpinia galanga, is commonly referred to as Greater Galangal.
It is a medicinal herb and a popular ingredient in traditional remedies and Asian cuisines.
Benefits of Perarathai Root
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- • Supports Digestive Health
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- • Boosts Immunity
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- • Relieves Respiratory Issues
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- • Reduces Inflammation
• Improves Appetite
Description
The root is aromatic and packed with bioactive compounds such as galangin, tannins, and essential oils, which give it a distinct spicy flavor and therapeutic properties. Perarathai Root is known for its role in enhancing digestion, improving respiratory health, and boosting immunity.
HOW TO USE PERARATHAI ROOT :
Herbal Decoction:
Boil the root in water with honey or lemon to make a soothing tea for colds and respiratory issues.
Spice in Cooking:
Use sliced or crushed Perarathai Root in soups, curries, or broths for flavor and digestive benefits.
Topical Application:
Crush the root and apply it as a paste to relieve joint pain or swelling.
Additional information
| weight | 100g |
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Quick Comparison
| Perarathai Root - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Amla - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | |||||||||||||
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| Name | Perarathai Root - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Amla - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | ||||||||||||
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| Description | Perarathai Root, scientifically known as Alpinia galanga, is commonly referred to as Greater Galangal.
Benefits of Perarathai Root
| Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Benefits of Nerunchil (Small)
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
Benefits of Rose Mary Leaves
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