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Karisalankanni (White) - Raw Herbs
₹88.00
Karisalankanni, also known as Eclipta alba or False Daisy, is a small, herbaceous plant widely used in traditional Indian medicine, particularly in Ayurveda and Siddha.
The white variety of Karisalankanni is renowned for its potent therapeutic properties, especially in promoting hair and liver health.
Benefits of Karisalankanni (White)
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- • Promotes Hair Growth
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- • Liver Health
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- • Anti-inflammatory
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- • Enhances Memory and Cognitive Function
• Boosts Immunity
On all order
Description
This herb is rich in compounds such as flavonoids, alkaloids, and antioxidants that contribute to its medicinal benefits. It is commonly used for its rejuvenating properties, acting as a natural tonic for both the body and mind.
HOW TO USE KARISALANKANNI (WHITE) :
Hair Oil:
Make a herbal oil infusion with Karisalankanni leaves and apply it to the scalp to improve hair health and reduce dandruff.
Powder Form:
Consume the dried and powdered leaves with warm water or honey for liver detox and overall wellness.
Juice:
Fresh Karisalankanni leaves can be juiced and consumed daily to improve liver function and enhance hair growth.
Additional information
| weight | 100g |
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Quick Comparison
| Karisalankanni (White) - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Amla - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Sirukurinchan - Raw Herbs remove | Curry Leaves - Raw Herbs remove | |||||||||||||
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| Name | Karisalankanni (White) - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Amla - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Sirukurinchan - Raw Herbs remove | Curry Leaves - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹72.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Karisalankanni, also known as Eclipta alba or False Daisy, is a small, herbaceous plant widely used in traditional Indian medicine, particularly in Ayurveda and Siddha.
Benefits of Karisalankanni (White)
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
Benefits of Sirukurinjan
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
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