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Karisalankanni (White) - Raw Herbs
₹88.00
Karisalankanni, also known as Eclipta alba or False Daisy, is a small, herbaceous plant widely used in traditional Indian medicine, particularly in Ayurveda and Siddha.
The white variety of Karisalankanni is renowned for its potent therapeutic properties, especially in promoting hair and liver health.
Benefits of Karisalankanni (White)
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- • Promotes Hair Growth
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- • Liver Health
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- • Anti-inflammatory
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- • Enhances Memory and Cognitive Function
• Boosts Immunity
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Description
This herb is rich in compounds such as flavonoids, alkaloids, and antioxidants that contribute to its medicinal benefits. It is commonly used for its rejuvenating properties, acting as a natural tonic for both the body and mind.
HOW TO USE KARISALANKANNI (WHITE) :
Hair Oil:
Make a herbal oil infusion with Karisalankanni leaves and apply it to the scalp to improve hair health and reduce dandruff.
Powder Form:
Consume the dried and powdered leaves with warm water or honey for liver detox and overall wellness.
Juice:
Fresh Karisalankanni leaves can be juiced and consumed daily to improve liver function and enhance hair growth.
Additional information
| weight | 100g |
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Quick Comparison
| Karisalankanni (White) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | |||||||||||||
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| Name | Karisalankanni (White) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | ||||||||||||
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| Description | Karisalankanni, also known as Eclipta alba or False Daisy, is a small, herbaceous plant widely used in traditional Indian medicine, particularly in Ayurveda and Siddha.
Benefits of Karisalankanni (White)
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
Benefits of Rose Mary Leaves
| Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Benefits of Ashwagandha
| Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Benefits of Arappu Leaves
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