Subtotal: ₹60.00
Ponnankanni Keerai - Raw Herbs
₹88.00
Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine.
Commonly called Dwarf Copperleaf or Sessile Joyweed, this herb is known for its cooling, detoxifying, and rejuvenating properties.
Benefits of Ponnankanni Keerai
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- • Improves Eye Health
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- • Promotes Hair Growth
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- • Detoxifies the Body
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- • Supports Skin Health
• Boosts Digestion
On all order
Description
Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine. Packed with vitamins A, C, calcium, and iron, Ponnankanni Keerai is a powerhouse of nutrients that support overall health and wellness.
HOW TO USE PONNANKANNI KEERAI :
Culinary Preparation:
Cook the leaves into stir-fries, dals, or soups to enjoy their nutritional benefits.
Herbal Juice:
Extract fresh juice from the leaves and consume it to detoxify the liver and improve digestion.
Hair Care:
Make a paste from the leaves and apply it to the scalp to promote hair growth and reduce dandruff.
Additional information
| weight | 100g |
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Quick Comparison
| Ponnankanni Keerai - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Mookirattai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Ashwagandha - Raw Herbs remove | |||||||||||||
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| Name | Ponnankanni Keerai - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | Mookirattai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Ashwagandha - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹60.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine.
Benefits of Ponnankanni Keerai
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Benefits of Mookirattai
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Benefits of Thulsi Leaves
| Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Benefits of Ashwagandha
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