Ponnankanni Keerai - Raw Herbs
₹88.00
Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine.
Commonly called Dwarf Copperleaf or Sessile Joyweed, this herb is known for its cooling, detoxifying, and rejuvenating properties.
Benefits of Ponnankanni Keerai
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- • Improves Eye Health
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- • Promotes Hair Growth
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- • Detoxifies the Body
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- • Supports Skin Health
• Boosts Digestion
Description
Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine. Packed with vitamins A, C, calcium, and iron, Ponnankanni Keerai is a powerhouse of nutrients that support overall health and wellness.
HOW TO USE PONNANKANNI KEERAI :
Culinary Preparation:
Cook the leaves into stir-fries, dals, or soups to enjoy their nutritional benefits.
Herbal Juice:
Extract fresh juice from the leaves and consume it to detoxify the liver and improve digestion.
Hair Care:
Make a paste from the leaves and apply it to the scalp to promote hair growth and reduce dandruff.
Additional information
| weight | 100g |
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Quick Comparison
| Ponnankanni Keerai - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | |||||||||||||
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| Name | Ponnankanni Keerai - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹72.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Ponnankanni Keerai, scientifically known as Alternanthera sessilis, is a nutrient-rich leafy green widely used in traditional medicine and Indian cuisine.
Benefits of Ponnankanni Keerai
| Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Benefits of Arappu Leaves
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
Benefits of Aavarampoo
| Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Benefits of Nerunchil (Small)
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