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Neeli Avuri - Raw Herbs

Name: Neeli Avuri - Raw Herbs
SKU: 11070
Availability: InStock

₹88.00

Neeli Avuri, known scientifically as Indigofera tinctoria, is a renowned herb used in traditional medicine systems like Siddha and Ayurveda.

It is commonly referred to as True Indigo and is celebrated for its medicinal and cosmetic applications.

Benefits of Neeli Avuri

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Estimated Delivery : 23 - 28 Feb, 2026

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Category : Raw Herbs

Description

The plant is rich in nutrients and bioactive compounds, making it a valuable remedy for promoting hair health, supporting liver function, and treating skin ailments. Neeli Avuri is widely used for its natural dyeing properties as well as its healing benefits.

HOW TO USE NEELI AVURI :

Hair Pack:

Mix Neeli Avuri powder with water and apply as a hair mask to strengthen hair and prevent graying.

Herbal Decoction:

Boil the leaves or roots in water and consume the strained liquid for detoxification and liver health.

Topical Application:

Apply a paste of the leaves to treat skin irritations, wounds, and rashes.

Additional information

weight	100g

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Neeli Avuri - Raw Herbs remove Thoothuvalai - Raw Herbs remove Chitharathai Root - Raw Herbs remove Curry Leaves - Raw Herbs remove Arukam Pul - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove

Name Neeli Avuri - Raw Herbs remove Thoothuvalai - Raw Herbs remove Chitharathai Root - Raw Herbs remove Curry Leaves - Raw Herbs remove Arukam Pul - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove

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Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Neeli Avuri, known scientifically as Indigofera tinctoria, is a renowned herb used in traditional medicine systems like Siddha and Ayurveda.
It is commonly referred to as True Indigo and is celebrated for its medicinal and cosmetic applications.

Benefits of Neeli Avuri

Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Also referred to as Greater Galangal or Thai Ginger, the root is prized for its strong aromatic fragrance and medicinal properties.

Benefits of Chitharathai Root

Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
These small, glossy green leaves are not just a culinary staple but also a powerhouse of nutrients, including iron, calcium, and vitamins A, B, C, and E. With their distinct flavor and fragrance, curry leaves enhance the taste of various dishes while offering numerous health benefits.

Benefits of Curry Leaves

Arukam Pul, commonly known as Bermuda Grass or Durva Grass, is a sacred and medicinal herb widely used in traditional practices, particularly in Ayurveda.
This resilient grass is considered holy in Indian culture, often offered to deities during rituals. Its vibrant green blades are rich in nutrients, including proteins, chlorophyll, and essential vitamins, making it a powerful natural remedy for various health concerns.

Benefits of Arukampul

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.