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Moringa Seed - Raw Herbs

Name: Moringa Seed - Raw Herbs
SKU: 11053
Availability: InStock

₹88.00

Moringa seeds, obtained from the pods of the Moringa oleifera tree, are highly valued for their nutritional content and medicinal properties.

Known as a superfood, these seeds are packed with vitamins, minerals, and antioxidants, making them an essential component in traditional remedies.

Benefits of Moringa Seed

• Boosts Immunity

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Estimated Delivery : 29 Aug, 2026 - 03 Sep, 2026

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Category : Raw Herbs

Description

They are widely used for their detoxifying, anti-inflammatory, and immune-boosting properties. Moringa seeds are consumed raw, roasted, or as an oil extract for various health benefits.

HOW TO USE MORINGA SEED :

Raw Consumption:

Consume a few seeds daily as a natural supplement to improve immunity and digestion.

Roasted Snack:

Roast the seeds lightly for a crunchy and nutritious snack.

Moringa Seed Oil:

Extract the oil and use it for cooking or as a skin and hair care remedy.

Additional information

weight	100g

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Moringa Seed - Raw Herbs remove Pirandai - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Nerunchil (Small) - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Arappu Leaves - Raw Herbs remove

Name Moringa Seed - Raw Herbs remove Pirandai - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Nerunchil (Small) - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Arappu Leaves - Raw Herbs remove

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Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Moringa seeds, obtained from the pods of the Moringa oleifera tree, are highly valued for their nutritional content and medicinal properties.
Known as a superfood, these seeds are packed with vitamins, minerals, and antioxidants, making them an essential component in traditional remedies.

Benefits of Moringa Seed

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves

Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Known for its powerful diuretic and anti-inflammatory properties, it is highly regarded for supporting urinary and reproductive health.

Benefits of Nerunchil (Small)

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves

Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Known for their natural saponin content, these leaves create a mild lather when mixed with water, making them an excellent alternative to chemical shampoos and soaps.