Moringa Seed - Raw Herbs
₹88.00
Moringa seeds, obtained from the pods of the Moringa oleifera tree, are highly valued for their nutritional content and medicinal properties.
Known as a superfood, these seeds are packed with vitamins, minerals, and antioxidants, making them an essential component in traditional remedies.
Benefits of Moringa Seed
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- • Rich in Antioxidants
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- • Improves Digestion
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- • Supports Heart Health
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- • Detoxifies the Body
• Boosts Immunity
Description
They are widely used for their detoxifying, anti-inflammatory, and immune-boosting properties. Moringa seeds are consumed raw, roasted, or as an oil extract for various health benefits.
HOW TO USE MORINGA SEED :
Raw Consumption:
Consume a few seeds daily as a natural supplement to improve immunity and digestion.
Roasted Snack:
Roast the seeds lightly for a crunchy and nutritious snack.
Moringa Seed Oil:
Extract the oil and use it for cooking or as a skin and hair care remedy.
Additional information
| weight | 100g |
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Quick Comparison
| Moringa Seed - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Vallarai - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | |||||||||||||
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| Name | Moringa Seed - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Vallarai - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Moringa seeds, obtained from the pods of the Moringa oleifera tree, are highly valued for their nutritional content and medicinal properties.
Benefits of Moringa Seed
| Yanai Nerunchil, also known as Big Caltrops (Pedalium murex), is a medicinal herb prized in traditional Ayurvedic and Siddha medicine for its therapeutic properties.
Benefits of Nerunchil (Small)
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Benefits of Vallarai
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
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