Kattukodi - Raw Herbs
₹88.00
Kattukodi, also known as Berberis aristata or Indian Barberry, is a potent herb widely used in Ayurvedic and traditional medicine systems for its healing properties.
The plant is known for its yellow root bark, which contains alkaloids such as berberine, a powerful compound with numerous medicinal benefits.
Benefits of Kattukodi
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- • Supports Liver Health
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- • Antimicrobial Properties
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- • Digestive Health
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- • Improves Skin Health
• Boosts Immunity
Description
Kattukodi is primarily used to treat a range of ailments, including digestive issues, skin conditions, and liver problems. It is also valued for its detoxifying, anti-inflammatory, and antimicrobial effects.
HOW TO USE KATTUKODI :
Powder Form:
The dried root bark can be powdered and consumed with warm water or honey to support liver health and digestion.
Herbal Decoction:
Boil the root bark in water to create a decoction, which can be consumed for its detoxifying and digestive benefits.
Topical Use:
Apply the paste made from the powdered bark directly to the skin to treat acne, skin infections, and inflammation.
Additional information
| weight | 100g |
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Quick Comparison
| Kattukodi - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | |||||||||||||
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| Name | Kattukodi - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Green Tea Leaves - Raw Herbs remove | ||||||||||||
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| Description | Kattukodi, also known as Berberis aristata or Indian Barberry, is a potent herb widely used in Ayurvedic and traditional medicine systems for its healing properties.
Benefits of Kattukodi
| Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Benefits of Nerunchil (Small)
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
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