HomeRaw HerbsChitharathai Root – Raw Herbs

Chitharathai Root - Raw Herbs

88.00

Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.

Also referred to as Greater Galangal or Thai Ginger, the root is prized for its strong aromatic fragrance and medicinal properties.

Benefits of Chitharathai Root

    • • Improves Digestion
    • • Anti-inflammatory
    • • Supports Respiratory Health
    • • Antioxidant Properties
  • • Boosts Immunity

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14 - 19 Jul, 2026
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Description

It contains active compounds such as flavonoids, phenolic acids, and essential oils, which contribute to its anti-inflammatory, antioxidant, and digestive benefits. The root is often used fresh or dried in herbal formulations and is considered an excellent natural remedy for various ailments.

HOW TO USE CHITHARATHAI ROOT :

Herbal Decoction:

Boil small pieces of the root in water to prepare a soothing decoction for digestive and respiratory health.

Powder Form:

Dry and grind the root into powder; mix with warm water or honey for daily consumption.

Topical Use:

Apply a paste of crushed root to inflamed areas to reduce swelling and discomfort.

Additional information

weight

100g

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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Also referred to as Greater Galangal or Thai Ginger, the root is prized for its strong aromatic fragrance and medicinal properties.

Benefits of Chitharathai Root

    • • Improves Digestion
    • • Anti-inflammatory
    • • Supports Respiratory Health
    • • Antioxidant Properties
  • • Boosts Immunity

Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
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Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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