Subtotal: ₹320.00
Thulsi Leaves - Raw Herbs
₹88.00
Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the “Queen of Herbs.”
Its aromatic leaves are packed with powerful nutrients and bioactive compounds like eugenol, camphene, and flavonoids. Tulsi is celebrated for its adaptogenic properties, helping the body cope with stress and restore balance.
Benefits of Thulsi Leaves
-
- • Boosts Immunity
-
- • Reduces Stress
-
- • Improves Respiratory Health
-
- • Detoxifies the Body
• Supports Skin Health
On all order
Description
Tulsi is celebrated for its adaptogenic properties, helping the body cope with stress and restore balance. Widely used in teas, remedies, and spiritual practices, Tulsi leaves are a cornerstone of holistic health and wellness.
HOW TO USE THULSI LEAVES :
Herbal Tea:
Boil fresh leaves in water to prepare a soothing tea that supports immunity and relieves stress.
Face Pack:
Grind Tulsi leaves into a paste and apply to the skin to treat acne and brighten the complexion.
Chew Raw:
Consume 2-3 fresh leaves daily on an empty stomach for overall health benefits.
Additional information
| weight | 100g |
|---|
Quick Comparison
| Thulsi Leaves - Raw Herbs remove | Mookirattai - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Pirandai - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Thulsi Leaves - Raw Herbs remove | Mookirattai - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Pirandai - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | ||||||||||||||||||
| Rating | ||||||||||||||||||
| Price | ₹88.00 | ₹60.00 | ₹88.00 | ₹88.00 | ₹74.00 | ₹88.00 | ||||||||||||
| Stock | ||||||||||||||||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Additional information |
|
|
|
|
|
| ||||||||||||
| Description | Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Benefits of Thulsi Leaves
| Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Benefits of Mookirattai
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Benefits of Pirandai
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| ||||||||||||
| Add to cart |
Reviews
There are no reviews yet.