HomeRaw HerbsSaranai Root – Raw Herbs

Saranai Root - Raw Herbs

88.00

Saranai Root, scientifically known as Trianthema portulacastrum, is a prominent herb in traditional Siddha and Ayurvedic medicine.

Commonly called Horse Purslane or Saranai Kodi, this root is celebrated for its potent detoxifying and therapeutic properties.

Benefits of Saranai Root

    • • Supports Liver Health
    • • Treats Urinary Disorders
    • • Reduces Inflammation
    • • Improves Digestion
  • • Balances Blood Sugar

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13 - 18 Apr, 2026
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Description

It is widely used for addressing liver disorders, urinary issues, and inflammatory conditions. Packed with bioactive compounds, Saranai Root is a versatile remedy for restoring internal balance and overall wellness.

HOW TO USE SARANAI ROOT :

Herbal Decoction:

Boil the root in water and consume the strained liquid to detoxify the liver and improve digestion.

Powder Form:

Grind the dried root into a powder and mix with honey or warm water to treat urinary issues.

Paste Application:

Apply a paste made from the root to inflamed areas to reduce swelling and pain.

Additional information

weight

100g

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Saranai Root - Raw Herbs removeThoothuvalai - Raw Herbs removeManathakkali Keerai - Raw Herbs removeKazharchikai - Raw Herbs removeVazhai Thandu - Raw Herbs removeArappu Leaves - Raw Herbs remove
NameSaranai Root - Raw Herbs removeThoothuvalai - Raw Herbs removeManathakkali Keerai - Raw Herbs removeKazharchikai - Raw Herbs removeVazhai Thandu - Raw Herbs removeArappu Leaves - Raw Herbs remove
ImageSaranai Root - Raw HerbsThoothuvalai - Raw HerbsManathakkali Keerai - Raw HerbsKazharchikai - Raw HerbsVazhai Thandu - Raw HerbsArappu Leaves - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Saranai Root, scientifically known as Trianthema portulacastrum, is a prominent herb in traditional Siddha and Ayurvedic medicine.
Commonly called Horse Purslane or Saranai Kodi, this root is celebrated for its potent detoxifying and therapeutic properties.

Benefits of Saranai Root

    • • Supports Liver Health
    • • Treats Urinary Disorders
    • • Reduces Inflammation
    • • Improves Digestion
  • • Balances Blood Sugar

Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

    • • Respiratory Health
    • • Anti-inflammatory
    • • Antimicrobial
    • • Skin Health
  • • Blood Sugar Control:

Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
These delicate, nutrient-rich leaves are widely recognized for their medicinal properties and are used to treat a variety of ailments.

Benefits of Manathakkali Keerai

    • • Treats Stomach Ulcers
    • • Rich in Nutrients
    • • Improves Liver Function
    • • Promotes Skin Health
  • • Relieves Mouth Ulcers

Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Derived from the Senna plant, these pods are small, elongated, and packed with natural compounds like sennosides, which have potent laxative effects. Valued for their ability to cleanse the digestive system, Kazharchikai is widely used for its detoxifying and health-boosting properties.

Benefits of Kazharchikai 

    • • Relieves Constipation
    • • Detoxifies the Body
    • • Supports Weight Loss
    • • Improves Skin Health
  • • Anti-inflammatory Properties

Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
This fibrous stem is packed with essential nutrients like potassium, vitamin B6, and dietary fiber, making it a natural remedy for various ailments.

Benefits of Vazhaithandu 

    • • Aids in Digestion
    • • Prevents Kidney Stones
    • • Supports Weight Loss
    • • Regulates Blood Sugar Levels
  • • Improves Skin Health

Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Known for their natural saponin content, these leaves create a mild lather when mixed with water, making them an excellent alternative to chemical shampoos and soaps.

Benefits of Arappu Leaves

    • • Natural Hair Cleanser
    • • Promotes Hair Growth
    • • Prevents Dandruff
    • • Eco-Friendly and Chemical-Free
  • • Soothes Skin
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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