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Pirandai - Raw Herbs

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Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

    • • Bone Health
    • • Joint Pain Relief
    • • Digestive Health
    • • Blood Sugar Control
  • • Heart Health

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13 - 18 Apr, 2026
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Description

Its anti-inflammatory qualities make it useful in treating arthritis, joint pain, and other inflammatory conditions. Additionally, Pirandai is a natural digestive aid, often used to treat indigestion, gas, and constipation, making it a popular remedy for gastrointestinal disorders.

HOW TO USE PIRANDAI :

Pirandai Thuvaiyal (Chutney):

Fresh Pirandai stems can be cooked and ground into a paste to make a chutney. This is a popular way to include it in the diet and is beneficial for bone health and digestion.

Pirandai Powder:

The dried stems can be ground into a fine powder. Mix this with water, honey, or buttermilk, and consume it daily for joint pain, digestion, and bone health.

Pirandai Oil:

Pirandai can be boiled with coconut oil and applied topically to treat joint pain, inflammation, and wounds.

Additional information

weight

100g

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Pirandai - Raw Herbs removeThoothuvalai - Raw Herbs removeMudakathan - Raw Herbs removeKazharchikai - Raw Herbs removeSirukurinchan - Raw Herbs removeAavarampoo - Raw Herbs remove
NamePirandai - Raw Herbs removeThoothuvalai - Raw Herbs removeMudakathan - Raw Herbs removeKazharchikai - Raw Herbs removeSirukurinchan - Raw Herbs removeAavarampoo - Raw Herbs remove
ImagePirandai - Raw HerbsThoothuvalai - Raw HerbsMudakathan - Raw HerbsKazharchikai - Raw HerbsSirukurinchan - Raw HerbsAavarampoo - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

    • • Bone Health
    • • Joint Pain Relief
    • • Digestive Health
    • • Blood Sugar Control
  • • Heart Health

Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

    • • Respiratory Health
    • • Anti-inflammatory
    • • Antimicrobial
    • • Skin Health
  • • Blood Sugar Control:

Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits.
Rich in vital nutrients, Mudakathan Powder helps to improve mobility, reduce swelling, and promote overall bone health. It is also beneficial for respiratory health, aiding in the relief of coughs, colds, and asthma symptoms.

Benefits of Mudakathan 

    • • Treats Muscle Cramps
    • • Anti-inflammatory
    • • Promotes Hair Growth
    • • Improves Digestion
  • • Boosts Skin Health

Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Derived from the Senna plant, these pods are small, elongated, and packed with natural compounds like sennosides, which have potent laxative effects. Valued for their ability to cleanse the digestive system, Kazharchikai is widely used for its detoxifying and health-boosting properties.

Benefits of Kazharchikai 

    • • Relieves Constipation
    • • Detoxifies the Body
    • • Supports Weight Loss
    • • Improves Skin Health
  • • Anti-inflammatory Properties

Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
The leaves of this plant are renowned for their ability to suppress the taste of sweetness and regulate blood sugar levels, making it especially beneficial for diabetics.

Benefits of Sirukurinjan

    • • Regulates Blood Sugar
    • • Suppresses Sweet Cravings
    • • Supports Weight Loss
    • • Improves Digestive Health
  • • Boosts Heart Health

Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
It is known to help regulate body temperature, making it an excellent natural remedy for reducing body heat, especially during summer. The herb is also beneficial for skin care, helping to treat acne, brighten complexion, and reduce blemishes.

Benefits of Aavarampoo 

    • • Body Cooling
    • • Blood Sugar Regulation
    • • Skin Care
    • • Promotes Hair Health
  • • Detoxification
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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