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Papaya Leaves - Raw Herbs
₹88.00
Papaya leaves, obtained from the Carica papaya tree, are widely known for their incredible medicinal properties.
Rich in nutrients like vitamins A, C, and E, along with powerful enzymes like papain and chymopapain, these leaves are a natural remedy for a variety of ailments.
Benefits of Papaya Leaves
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- • Boosts Platelet Count
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- • Supports Digestive Health
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- • Detoxifies the Body
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- • Regulates Blood Sugar
• Promotes Skin Health
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Description
Papaya leaves are particularly famous for their role in increasing platelet count and supporting overall immunity. They are extensively used in both traditional and modern medicine.
HOW TO USE PAPAYA LEAVES :
Juice:
Extract juice from fresh leaves and consume to increase platelet count or support liver health.
Herbal Tea:
Boil dried or fresh papaya leaves in water to prepare a tea for detoxification and improved digestion.
Paste:
Grind fresh leaves into a paste and apply to the skin to treat acne or minor wounds.
Additional information
| weight | 100g |
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Quick Comparison
| Papaya Leaves - Raw Herbs remove | Sirukurinchan - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | |||||||||||||
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| Name | Papaya Leaves - Raw Herbs remove | Sirukurinchan - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Rose Mary Leaves - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | ||||||||||||
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| Description | Papaya leaves, obtained from the Carica papaya tree, are widely known for their incredible medicinal properties.
Benefits of Papaya Leaves
| Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
Benefits of Sirukurinjan
| Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Benefits of Thulsi Leaves
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
Benefits of Rose Mary Leaves
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
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