Subtotal: ₹88.00
Nithyakalyani - Raw Herbs
₹88.00
Nithyakalyani, scientifically known as Catharanthus roseus, is a vibrant flowering plant commonly referred to as Madagascar Periwinkle or Vinca Rosea.
Widely recognized for its ornamental beauty and therapeutic properties, this herb is a staple in traditional medicine.
Benefits of Nithyakalyani
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- • Anticancer Properties
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- • Supports Heart Health
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- • Controls Diabetes
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- • Wound Healing
• Treats Skin Conditions
On all order
Description
Rich in alkaloids like vincristine and vinblastine, Nithyakalyani is primarily used in modern medicine for its anticancer properties while also supporting holistic health through traditional remedies.
HOW TO USE NITHYAKALYANI :
Herbal Decoction:
Boil the leaves and flowers in water to prepare a decoction for managing diabetes or improving immunity.
Paste Application:
Crush fresh leaves into a paste and apply to wounds, boils, or skin infections for healing.
Tea:
Use dried leaves or flowers to brew a herbal tea that supports heart health and detoxification.
Additional information
| weight | 100g |
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Quick Comparison
| Nithyakalyani - Raw Herbs remove | Vallarai - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | |||||||||||||
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| Name | Nithyakalyani - Raw Herbs remove | Vallarai - Raw Herbs remove | Arappu Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Amla - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | ||||||||||||
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| Description | Nithyakalyani, scientifically known as Catharanthus roseus, is a vibrant flowering plant commonly referred to as Madagascar Periwinkle or Vinca Rosea.
Benefits of Nithyakalyani
| Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Benefits of Vallarai
| Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Benefits of Arappu Leaves
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
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