Subtotal: ₹442.00
Nilavembu - Raw Herbs
₹88.00
Nilavembu, scientifically known as Andrographis paniculata, is a widely used herb in traditional medicine systems like Siddha and Ayurveda.
Commonly called King of Bitters, it is renowned for its potent antiviral, antibacterial, and immune-boosting properties.
Benefits of Nilavembu
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- • Treats Fevers
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- • Boosts Immunity
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- • Detoxifies the Body
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- • Supports Respiratory Health
• Anti-inflammatory
On all order
Description
Nilavembu is particularly valued for its ability to combat fevers, especially those associated with dengue and malaria. Its bitter-tasting leaves are rich in bioactive compounds like andrographolide, which contribute to its medicinal benefits.
HOW TO USE NILAVEMBU :
Herbal Decoction:
Boil fresh or dried Nilavembu leaves in water to make a herbal tea, traditionally used to treat fevers and improve immunity.
Powder Form:
Consume Nilavembu powder mixed with warm water or honey to support detoxification and liver health.
Capsules:
Available in supplement form for convenient consumption to boost immunity and fight infections.
Additional information
| weight | 100g |
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Quick Comparison
| Nilavembu - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Vallarai - Raw Herbs remove | |||||||||||||
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| Name | Nilavembu - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Vallarai - Raw Herbs remove | ||||||||||||
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| Description | Nilavembu, scientifically known as Andrographis paniculata, is a widely used herb in traditional medicine systems like Siddha and Ayurveda.
Benefits of Nilavembu
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
Benefits of Aavarampoo
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Benefits of Vallarai
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