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Moringa Poo - Raw Herbs

Name: Moringa Poo - Raw Herbs
SKU: 11045
Availability: InStock

₹88.00

Moringa Poo, derived from the Moringa oleifera tree, is a highly nutritious and medicinal part of this “Miracle Tree.”

The delicate white flowers are rich in essential nutrients, antioxidants, and bioactive compounds.

Benefits of Moringa Poo

• Boosts Immunity

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Estimated Delivery : 21 - 26 Oct, 2026

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Category : Raw Herbs

Description

Traditionally used in various cuisines and natural remedies, Moringa Poo is known for its ability to enhance energy levels, support immunity, and improve overall health. The flowers are not only a source of nourishment but also a powerful herbal ingredient in traditional medicine systems.

HOW TO USE MORINGA POO :

Culinary Use:

Add fresh Moringa flowers to soups, stir-fries, or teas for a nutrient boost.

Herbal Tea:

Steep the flowers in hot water to make a soothing tea that promotes relaxation and boosts immunity.

Powder Form:

Dry and grind the flowers into a powder to mix with smoothies or herbal drinks.

Additional information

weight	100g

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Moringa Poo - Raw Herbs remove Thulsi Leaves - Raw Herbs remove Kazharchikai - Raw Herbs remove Mookirattai - Raw Herbs remove Aavarampoo - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove

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Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Moringa Poo, derived from the Moringa oleifera tree, is a highly nutritious and medicinal part of this "Miracle Tree."
The delicate white flowers are rich in essential nutrients, antioxidants, and bioactive compounds.

Benefits of Moringa Poo

Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Its aromatic leaves are packed with powerful nutrients and bioactive compounds like eugenol, camphene, and flavonoids. Tulsi is celebrated for its adaptogenic properties, helping the body cope with stress and restore balance.

Benefits of Thulsi Leaves

Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Derived from the Senna plant, these pods are small, elongated, and packed with natural compounds like sennosides, which have potent laxative effects. Valued for their ability to cleanse the digestive system, Kazharchikai is widely used for its detoxifying and health-boosting properties.

Benefits of Kazharchikai

Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves.

Benefits of Mookirattai

Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
It is known to help regulate body temperature, making it an excellent natural remedy for reducing body heat, especially during summer. The herb is also beneficial for skin care, helping to treat acne, brighten complexion, and reduce blemishes.

Benefits of Aavarampoo

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.