“Mookirattai – Raw Herbs” has been added to your cart. View cart

Moringa Poo - Raw Herbs

Name: Moringa Poo - Raw Herbs
SKU: 11045
Availability: InStock

₹88.00

Moringa Poo, derived from the Moringa oleifera tree, is a highly nutritious and medicinal part of this “Miracle Tree.”

The delicate white flowers are rich in essential nutrients, antioxidants, and bioactive compounds.

Benefits of Moringa Poo

• Boosts Immunity

Ask a Question

Estimated Delivery : 12 - 17 Jun, 2026

Free Shipping & Returns : On all order

Category : Raw Herbs

Description

Traditionally used in various cuisines and natural remedies, Moringa Poo is known for its ability to enhance energy levels, support immunity, and improve overall health. The flowers are not only a source of nourishment but also a powerful herbal ingredient in traditional medicine systems.

HOW TO USE MORINGA POO :

Culinary Use:

Add fresh Moringa flowers to soups, stir-fries, or teas for a nutrient boost.

Herbal Tea:

Steep the flowers in hot water to make a soothing tea that promotes relaxation and boosts immunity.

Powder Form:

Dry and grind the flowers into a powder to mix with smoothies or herbal drinks.

Additional information

weight	100g

Reviews

There are no reviews yet.

Be the first to review “Moringa Poo – Raw Herbs”

Quick Comparison

Moringa Poo - Raw Herbs remove Aavarampoo - Raw Herbs remove Green Tea Leaves - Raw Herbs remove Amla - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Sirukurinchan - Raw Herbs remove

Name Moringa Poo - Raw Herbs remove Aavarampoo - Raw Herbs remove Green Tea Leaves - Raw Herbs remove Amla - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Sirukurinchan - Raw Herbs remove

Image

SKU

Rating

Rated 0 out of 5

Price ₹88.00 ₹88.00 ₹88.00 ₹72.00 ₹88.00 ₹88.00

Stock

Weight N/A N/A N/A N/A N/A N/A

Dimensions N/A N/A N/A N/A N/A N/A

Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Moringa Poo, derived from the Moringa oleifera tree, is a highly nutritious and medicinal part of this "Miracle Tree."
The delicate white flowers are rich in essential nutrients, antioxidants, and bioactive compounds.

Benefits of Moringa Poo

Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
It is known to help regulate body temperature, making it an excellent natural remedy for reducing body heat, especially during summer. The herb is also beneficial for skin care, helping to treat acne, brighten complexion, and reduce blemishes.

Benefits of Aavarampoo

Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.

Benefits of Green Tea Leaves

Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine.
Known for its exceptional nutritional profile, amla is rich in vitamin C, antioxidants, and various phytochemicals, which contribute to its numerous health benefits. It is commonly used to enhance immunity, improve digestion, and promote overall health.

Benefits of Amla

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves

Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
The leaves of this plant are renowned for their ability to suppress the taste of sweetness and regulate blood sugar levels, making it especially beneficial for diabetics.