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Mevanelli - Raw Herbs

Name: Mevanelli - Raw Herbs
SKU: 11031
Availability: InStock

₹88.00

Mevanelli, scientifically known as Gymnema sylvestre, is a climbing plant with a long history of use in traditional Ayurvedic medicine.

It is commonly referred to as Gudmar, meaning “sugar destroyer,” due to its ability to suppress the taste of sweetness and regulate blood sugar levels.

Benefits of Mevanelli

• Boosts Immunity

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Estimated Delivery : 22 - 27 Oct, 2026

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Category : Raw Herbs

Description

The leaves of Mevanelli are rich in gymnemic acids, which contribute to its anti-diabetic, anti-inflammatory, and digestive benefits. It is widely recognized for its role in managing diabetes and promoting overall health.

HOW TO USE MEVANELLI :

Herbal Tea:

Boil the dried leaves in water to prepare a tea that helps regulate blood sugar and improve digestion.

Powder Form:

Consume Mevanelli leaf powder with warm water or honey daily to manage diabetes and support metabolism.

Capsules:

Gymnema supplements are available in capsule form for convenient consumption.

Additional information

weight	100g

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Mevanelli - Raw Herbs remove Nerunchil (Small) - Raw Herbs remove Moringa Leaves - Raw Herbs remove Chitharathai Root - Raw Herbs remove Sirukurinchan - Raw Herbs remove Thulsi Leaves - Raw Herbs remove

Name Mevanelli - Raw Herbs remove Nerunchil (Small) - Raw Herbs remove Moringa Leaves - Raw Herbs remove Chitharathai Root - Raw Herbs remove Sirukurinchan - Raw Herbs remove Thulsi Leaves - Raw Herbs remove

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Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Mevanelli, scientifically known as Gymnema sylvestre, is a climbing plant with a long history of use in traditional Ayurvedic medicine.
It is commonly referred to as Gudmar, meaning "sugar destroyer," due to its ability to suppress the taste of sweetness and regulate blood sugar levels.

Benefits of Mevanelli

Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Known for its powerful diuretic and anti-inflammatory properties, it is highly regarded for supporting urinary and reproductive health.

Benefits of Nerunchil (Small)

Moringa leaves, derived from the Moringa oleifera tree, are highly nutritious and considered a "superfood" due to their dense concentration of vitamins, minerals, and antioxidants.
These small, green leaves are rich in vitamin C, iron, calcium, and protein, making them a valuable dietary addition for boosting overall health.

Benefits of Moringa Leaves

Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Also referred to as Greater Galangal or Thai Ginger, the root is prized for its strong aromatic fragrance and medicinal properties.

Benefits of Chitharathai Root

Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
The leaves of this plant are renowned for their ability to suppress the taste of sweetness and regulate blood sugar levels, making it especially beneficial for diabetics.

Benefits of Sirukurinjan

Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Its aromatic leaves are packed with powerful nutrients and bioactive compounds like eugenol, camphene, and flavonoids. Tulsi is celebrated for its adaptogenic properties, helping the body cope with stress and restore balance.