HomeRaw HerbsLemon Grass – Raw Herbs

Lemon Grass - Raw Herbs

88.00

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.

Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

    • • Improves Digestion
    • • Supports Detoxification
    • • Boosts Immunity
    • • Reduces Stress
  • • Promotes Skin Health

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30 May, 2026 - 04 Jun, 2026
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Description

It is rich in essential oils, antioxidants, and compounds like citral and geraniol, which contribute to its numerous health benefits. Lemongrass is also a popular choice for herbal remedies, promoting relaxation and holistic well-being.

HOW TO USE LEMON GRASS :

Herbal Tea:

Boil fresh or dried stalks in water to prepare a soothing and detoxifying tea.

Aromatherapy:

Use lemongrass essential oil in diffusers to reduce stress and purify the air.

Cooking:

Add fresh stalks or chopped leaves to soups, curries, or marinades for a citrusy flavor.

Additional information

weight

100g

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Quick Comparison

Lemon Grass - Raw Herbs removeManathakkali Keerai - Raw Herbs removeAavarampoo - Raw Herbs removeAshwagandha - Raw Herbs removeAadathoda Leaves - Raw Herbs removeVazhai Thandu - Raw Herbs remove
NameLemon Grass - Raw Herbs removeManathakkali Keerai - Raw Herbs removeAavarampoo - Raw Herbs removeAshwagandha - Raw Herbs removeAadathoda Leaves - Raw Herbs removeVazhai Thandu - Raw Herbs remove
ImageLemon Grass - Raw HerbsManathakkali Keerai - Raw HerbsAavarampoo - Raw HerbsAshwagandha - Raw HerbsAadathoda Leaves - Raw HerbsVazhai Thandu - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

    • • Improves Digestion
    • • Supports Detoxification
    • • Boosts Immunity
    • • Reduces Stress
  • • Promotes Skin Health

Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
These delicate, nutrient-rich leaves are widely recognized for their medicinal properties and are used to treat a variety of ailments.

Benefits of Manathakkali Keerai

    • • Treats Stomach Ulcers
    • • Rich in Nutrients
    • • Improves Liver Function
    • • Promotes Skin Health
  • • Relieves Mouth Ulcers

Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
It is known to help regulate body temperature, making it an excellent natural remedy for reducing body heat, especially during summer. The herb is also beneficial for skin care, helping to treat acne, brighten complexion, and reduce blemishes.

Benefits of Aavarampoo 

    • • Body Cooling
    • • Blood Sugar Regulation
    • • Skin Care
    • • Promotes Hair Health
  • • Detoxification

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

    • • Reduces Stress and Anxiety
    • • Boosts Energy and Stamina
    • • Enhances Brain Function
    • • Supports Immune Health
  • • Promotes Hormonal Balance

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves 

    • • Respiratory Health
    • • Blood Purification
    • • Skin Health
    • • Relieves Menstrual Cramps
  • • Treats Joint Pain

Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
This fibrous stem is packed with essential nutrients like potassium, vitamin B6, and dietary fiber, making it a natural remedy for various ailments.

Benefits of Vazhaithandu 

    • • Aids in Digestion
    • • Prevents Kidney Stones
    • • Supports Weight Loss
    • • Regulates Blood Sugar Levels
  • • Improves Skin Health
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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