HomeRaw HerbsLemon Grass – Raw Herbs

Lemon Grass - Raw Herbs

88.00

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.

Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

    • • Improves Digestion
    • • Supports Detoxification
    • • Boosts Immunity
    • • Reduces Stress
  • • Promotes Skin Health

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04 - 09 Aug, 2025
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Description

It is rich in essential oils, antioxidants, and compounds like citral and geraniol, which contribute to its numerous health benefits. Lemongrass is also a popular choice for herbal remedies, promoting relaxation and holistic well-being.

HOW TO USE LEMON GRASS :

Herbal Tea:

Boil fresh or dried stalks in water to prepare a soothing and detoxifying tea.

Aromatherapy:

Use lemongrass essential oil in diffusers to reduce stress and purify the air.

Cooking:

Add fresh stalks or chopped leaves to soups, curries, or marinades for a citrusy flavor.

Additional information

weight

100g

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Lemon Grass - Raw Herbs removeCurry Leaves - Raw Herbs removeAavarampoo - Raw Herbs removeChitharathai Root - Raw Herbs removeGreen Tea Leaves - Raw Herbs removeVallarai - Raw Herbs remove
NameLemon Grass - Raw Herbs removeCurry Leaves - Raw Herbs removeAavarampoo - Raw Herbs removeChitharathai Root - Raw Herbs removeGreen Tea Leaves - Raw Herbs removeVallarai - Raw Herbs remove
ImageLemon Grass - Raw HerbsCurry Leaves - Raw HerbsAavarampoo - Raw HerbsChitharathai Root - Raw HerbsGreen Tea Leaves - Raw HerbsVallarai - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

    • • Improves Digestion
    • • Supports Detoxification
    • • Boosts Immunity
    • • Reduces Stress
  • • Promotes Skin Health

Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
These small, glossy green leaves are not just a culinary staple but also a powerhouse of nutrients, including iron, calcium, and vitamins A, B, C, and E. With their distinct flavor and fragrance, curry leaves enhance the taste of various dishes while offering numerous health benefits.

Benefits of Curry Leaves

    • • Promotes Hair Growth
    • • Improves Digestion
    • • Supports Weight Loss
    • • Regulates Blood Sugar Levels
  • • Rich in Antioxidants

Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
It is known to help regulate body temperature, making it an excellent natural remedy for reducing body heat, especially during summer. The herb is also beneficial for skin care, helping to treat acne, brighten complexion, and reduce blemishes.

Benefits of Aavarampoo 

    • • Body Cooling
    • • Blood Sugar Regulation
    • • Skin Care
    • • Promotes Hair Health
  • • Detoxification

Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Also referred to as Greater Galangal or Thai Ginger, the root is prized for its strong aromatic fragrance and medicinal properties.

Benefits of Chitharathai Root

    • • Improves Digestion
    • • Anti-inflammatory
    • • Supports Respiratory Health
    • • Antioxidant Properties
  • • Boosts Immunity

Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.

Benefits of Green Tea Leaves

    • • Rich in Antioxidants
    • • Supports Weight Loss
    • • Improves Brain Function
    • • Promotes Heart Health
  • • Boosts Immunity

Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine. It is well known for its ability to boost brain function, enhance memory, and improve concentration, making it a popular supplement for mental clarity and cognitive health.

Benefits of Vallarai 

    • • Boosts Brain Function
    • • Reduces Anxiety and Stress
    • • Supports Skin Health
    • • Enhances Circulation
  • • Supports Hair Growth
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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