HomeRaw HerbsKarisalankanni (Yellow) – Raw Herbs

Karisalankanni (Yellow) - Raw Herbs

88.00

Karisalankanni (Yellow), also known as Eclipta prostrata, is a variant of the Eclipta alba species and is commonly used in traditional medicine systems like Ayurveda and Siddha.

It is often referred to as False Daisy or Yerba de la Reina and has similar medicinal properties to its white counterpart.

Benefits of Karisalankanni (Yellow)

    • • Promotes Hair Growth
    • • Supports Liver Health
    • • Improves Skin Health
    • • Enhances Cognitive Function
  • • Boosts Immunity

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13 - 18 Apr, 2026
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Description

The yellow variety is particularly noted for its effectiveness in promoting liver health, hair care, and overall vitality. Rich in bioactive compounds, it is considered a powerful herb for rejuvenation, detoxification, and restoring balance within the body.

HOW TO USE KARISALANKANNI (YELLOW) :

Hair Oil:

Infuse Karisalankanni (Yellow) leaves in coconut oil and apply the oil to your scalp regularly to promote healthy hair and prevent hair loss.

Powder Form:

Grind dried leaves into powder and consume it with water or honey to support liver detox and overall wellness.

Juice:

Fresh leaves can be juiced and consumed daily to cleanse the liver and enhance hair and skin health.

Additional information

weight

100g

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Karisalankanni (Yellow) - Raw Herbs removePirandai - Raw Herbs removeVazhai Thandu - Raw Herbs removeSirukurinchan - Raw Herbs removeManathakkali Keerai - Raw Herbs removeVallarai - Raw Herbs remove
NameKarisalankanni (Yellow) - Raw Herbs removePirandai - Raw Herbs removeVazhai Thandu - Raw Herbs removeSirukurinchan - Raw Herbs removeManathakkali Keerai - Raw Herbs removeVallarai - Raw Herbs remove
ImageKarisalankanni (Yellow) - Raw HerbsPirandai - Raw HerbsVazhai Thandu - Raw HerbsSirukurinchan - Raw HerbsManathakkali Keerai - Raw HerbsVallarai - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Karisalankanni (Yellow), also known as Eclipta prostrata, is a variant of the Eclipta alba species and is commonly used in traditional medicine systems like Ayurveda and Siddha.
It is often referred to as False Daisy or Yerba de la Reina and has similar medicinal properties to its white counterpart.

Benefits of Karisalankanni (Yellow)

    • • Promotes Hair Growth
    • • Supports Liver Health
    • • Improves Skin Health
    • • Enhances Cognitive Function
  • • Boosts Immunity

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

    • • Bone Health
    • • Joint Pain Relief
    • • Digestive Health
    • • Blood Sugar Control
  • • Heart Health

Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
This fibrous stem is packed with essential nutrients like potassium, vitamin B6, and dietary fiber, making it a natural remedy for various ailments.

Benefits of Vazhaithandu 

    • • Aids in Digestion
    • • Prevents Kidney Stones
    • • Supports Weight Loss
    • • Regulates Blood Sugar Levels
  • • Improves Skin Health

Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
The leaves of this plant are renowned for their ability to suppress the taste of sweetness and regulate blood sugar levels, making it especially beneficial for diabetics.

Benefits of Sirukurinjan

    • • Regulates Blood Sugar
    • • Suppresses Sweet Cravings
    • • Supports Weight Loss
    • • Improves Digestive Health
  • • Boosts Heart Health

Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
These delicate, nutrient-rich leaves are widely recognized for their medicinal properties and are used to treat a variety of ailments.

Benefits of Manathakkali Keerai

    • • Treats Stomach Ulcers
    • • Rich in Nutrients
    • • Improves Liver Function
    • • Promotes Skin Health
  • • Relieves Mouth Ulcers

Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine. It is well known for its ability to boost brain function, enhance memory, and improve concentration, making it a popular supplement for mental clarity and cognitive health.

Benefits of Vallarai 

    • • Boosts Brain Function
    • • Reduces Anxiety and Stress
    • • Supports Skin Health
    • • Enhances Circulation
  • • Supports Hair Growth
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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