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Green Tea Leaves - Raw Herbs
₹88.00
Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.
Benefits of Green Tea Leaves
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- • Rich in Antioxidants
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- • Supports Weight Loss
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- • Improves Brain Function
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- • Promotes Heart Health
• Boosts Immunity
On all order
Description
Green tea leaves have been consumed for centuries in traditional medicine for their ability to promote overall wellness and vitality.
HOW TO USE GREEN TEA LEAVES :
Tea:
Steep fresh or dried green tea leaves in hot water (not boiling) for 2-3 minutes. Drink regularly to enjoy the full range of health benefits.
Smoothies:
Blend green tea powder or steeped green tea into smoothies for a healthful addition.
Face Mask:
Use cooled green tea bags or infused tea leaves on the skin to reduce puffiness and protect from UV damage.
Additional information
| weight | 100g |
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Quick Comparison
| Green Tea Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | Pirandai - Raw Herbs remove | |||||||||||||
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| Name | Green Tea Leaves - Raw Herbs remove | Curry Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | Pirandai - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹74.00 | ||||||||||||
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| Description | Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Benefits of Lemon Grass
| Yanai Nerunchil, also known as Big Caltrops (Pedalium murex), is a medicinal herb prized in traditional Ayurvedic and Siddha medicine for its therapeutic properties.
Benefits of Nerunchil (Small)
| Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Benefits of Pirandai
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