“Hibiscus Leaves – Raw Herbs” has been added to your cart. View cart

Ashwagandha - Raw Herbs

Name: Ashwagandha - Raw Herbs
SKU: 10927
Availability: InStock

₹88.00

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.

Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

• Promotes Hormonal Balance

Ask a Question

Estimated Delivery : 04 - 09 Aug, 2025

Free Shipping & Returns : On all order

Category : Raw Herbs

Description

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience. Its roots and leaves are rich in bioactive compounds like withanolides and alkaloids, which contribute to its therapeutic properties.

HOW TO USE ASHWAGANDHA :

Powder Form:

Mix 1 teaspoon of Ashwagandha powder with warm milk, honey, or water and consume daily for vitality.

Capsules/Tablets:

Conveniently available for those who prefer supplements.

Topical Use:

Combine Ashwagandha powder with aloe vera or coconut oil to create a nourishing face or hair mask.

Additional information

weight	100g

Reviews

There are no reviews yet.

Be the first to review “Ashwagandha – Raw Herbs”

Quick Comparison

Ashwagandha - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Green Tea Leaves - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Pirandai - Raw Herbs remove Curry Leaves - Raw Herbs remove

Name Ashwagandha - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Green Tea Leaves - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Pirandai - Raw Herbs remove Curry Leaves - Raw Herbs remove

Image

SKU

Rating

Rated 0 out of 5

Price ₹88.00 ₹88.00 ₹88.00 ₹88.00 ₹74.00 ₹88.00

Stock

Weight N/A N/A N/A N/A N/A N/A

Dimensions N/A N/A N/A N/A N/A N/A

Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves

Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.

Benefits of Green Tea Leaves

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
These small, glossy green leaves are not just a culinary staple but also a powerhouse of nutrients, including iron, calcium, and vitamins A, B, C, and E. With their distinct flavor and fragrance, curry leaves enhance the taste of various dishes while offering numerous health benefits.