“Karisalankanni (Yellow) – Raw Herbs” has been added to your cart. View cart

Ashwagandha - Raw Herbs

Name: Ashwagandha - Raw Herbs
SKU: 10927
Availability: InStock

₹88.00

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.

Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

• Promotes Hormonal Balance

Ask a Question

Estimated Delivery : 13 - 18 Apr, 2026

Free Shipping & Returns : On all order

Category : Raw Herbs

Description

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience. Its roots and leaves are rich in bioactive compounds like withanolides and alkaloids, which contribute to its therapeutic properties.

HOW TO USE ASHWAGANDHA :

Powder Form:

Mix 1 teaspoon of Ashwagandha powder with warm milk, honey, or water and consume daily for vitality.

Capsules/Tablets:

Conveniently available for those who prefer supplements.

Topical Use:

Combine Ashwagandha powder with aloe vera or coconut oil to create a nourishing face or hair mask.

Additional information

weight	100g

Reviews

There are no reviews yet.

Be the first to review “Ashwagandha – Raw Herbs”

Quick Comparison

Ashwagandha - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Thoothuvalai - Raw Herbs remove Mookirattai - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Vallarai - Raw Herbs remove

Name Ashwagandha - Raw Herbs remove Aadathoda Leaves - Raw Herbs remove Thoothuvalai - Raw Herbs remove Mookirattai - Raw Herbs remove Rose Mary Leaves - Raw Herbs remove Vallarai - Raw Herbs remove

Image

SKU

Rating

Rated 0 out of 5

Price ₹88.00 ₹88.00 ₹82.00 ₹60.00 ₹88.00 ₹88.00

Stock

Weight N/A N/A N/A N/A N/A N/A

Dimensions N/A N/A N/A N/A N/A N/A

Additional information

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

weight	100g

Description

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves

Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves.

Benefits of Mookirattai

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves

Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine. It is well known for its ability to boost brain function, enhance memory, and improve concentration, making it a popular supplement for mental clarity and cognitive health.