Subtotal: ₹698.00
Vazhai Thandu - Raw Herbs
₹88.00
Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
This fibrous stem is packed with essential nutrients like potassium, vitamin B6, and dietary fiber, making it a natural remedy for various ailments.
Benefits of Vazhaithandu
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- • Aids in Digestion
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- • Prevents Kidney Stones
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- • Supports Weight Loss
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- • Regulates Blood Sugar Levels
• Improves Skin Health
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Description
Its mild flavor and crunchy texture make it versatile for culinary preparations like juices, salads, and stir-fries. Beyond its nutritional value, Vazhai Thandu is highly regarded for its detoxifying properties, helping to cleanse the body and promote overall wellness.
HOW TO USE VAZHAITHANDU :
Juice:
Blend fresh banana stem with water and a dash of lime juice for a refreshing and detoxifying drink.
Salad:
Finely chop the stem, soak it in water to reduce bitterness, and mix with grated coconut and spices for a healthy salad.
Stir-fry:
Cook with turmeric, mustard seeds, and curry leaves for a flavorful dish.
Additional information
| weight | 100g |
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Quick Comparison
| Vazhai Thandu - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Guava Leaves - Raw herbs remove | Vallarai - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | |||||||||||||
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| Name | Vazhai Thandu - Raw Herbs remove | Aavarampoo - Raw Herbs remove | Guava Leaves - Raw herbs remove | Vallarai - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | ||||||||||||
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| Description | Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| Aavarampoo, also known as Tanner's Cassia (Cassia Auriculata), is a medicinal herb widely used in traditional remedies for its cooling and healing properties.
Benefits of Aavarampoo
| Guava Leaves Powder is a nutrient-rich herbal supplement derived from the leaves of the Guava tree, widely known for its powerful medicinal properties.
Benefits of Guava Leaves
| Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Benefits of Vallarai
| Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits.
Benefits of Hibiscus Leaves
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
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