Thoothuvalai - Raw Herbs
₹82.00
Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.
Benefits of Thoothuvalai
-
- • Respiratory Health
-
- • Anti-inflammatory
-
- • Antimicrobial
-
- • Skin Health
• Blood Sugar Control:
Description
Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders. The plant is particularly effective in addressing chronic cough, asthma, and other lung-related ailments.
HOW TO USE THOOTHUVALAI :
Herbal Tea:
Boil fresh or dried Thoothuvalai leaves in water for about 10 minutes, strain, and drink the tea to alleviate cough and respiratory conditions.
Thoothuvalai Juice:
Fresh leaves can be crushed to extract juice, which can be taken daily to boost immunity, treat respiratory issues, and improve digestion.
Hair Oil:
Boil Thoothuvalai leaves in coconut oil, strain, and apply the oil to the scalp to promote hair growth and reduce dandruff.
Additional information
| weight | 100g |
|---|
Quick Comparison
| Thoothuvalai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Name | Thoothuvalai - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | ||||||||||||
| Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
| SKU | ||||||||||||||||||
| Rating | ||||||||||||||||||
| Price | ₹82.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
| Stock | ||||||||||||||||||
| Weight | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
| Additional information |
|
|
|
|
|
| ||||||||||||
| Description | Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Benefits of Thoothuvalai
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
Benefits of Nerunchil (Small)
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Benefits of Thulsi Leaves
| ||||||||||||
| Add to cart |














Reviews
There are no reviews yet.