HomeRaw HerbsNithyakalyani – Raw Herbs

Nithyakalyani - Raw Herbs

88.00

Nithyakalyani, scientifically known as Catharanthus roseus, is a vibrant flowering plant commonly referred to as Madagascar Periwinkle or Vinca Rosea.

Widely recognized for its ornamental beauty and therapeutic properties, this herb is a staple in traditional medicine.

Benefits of Nithyakalyani

    • • Anticancer Properties
    • • Supports Heart Health
    • • Controls Diabetes
    • • Wound Healing
  • • Treats Skin Conditions

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24 Feb, 2026 - 01 Mar, 2026
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Description

Rich in alkaloids like vincristine and vinblastine, Nithyakalyani is primarily used in modern medicine for its anticancer properties while also supporting holistic health through traditional remedies.

HOW TO USE NITHYAKALYANI :

Herbal Decoction:

Boil the leaves and flowers in water to prepare a decoction for managing diabetes or improving immunity.

Paste Application:

Crush fresh leaves into a paste and apply to wounds, boils, or skin infections for healing.

Tea:

Use dried leaves or flowers to brew a herbal tea that supports heart health and detoxification.

Additional information

weight

100g

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NameNithyakalyani - Raw Herbs removeMookirattai - Raw Herbs removeArappu Leaves - Raw Herbs removeSirukurinchan - Raw Herbs removeAmla - Raw Herbs removeGreen Tea Leaves - Raw Herbs remove
ImageNithyakalyani - Raw HerbsMookirattai - Raw HerbsArappu Leaves - Raw HerbsSirukurinchan - Raw HerbsAmla - Raw HerbsGreen Tea Leaves - Raw Herbs
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Nithyakalyani, scientifically known as Catharanthus roseus, is a vibrant flowering plant commonly referred to as Madagascar Periwinkle or Vinca Rosea.
Widely recognized for its ornamental beauty and therapeutic properties, this herb is a staple in traditional medicine.

Benefits of Nithyakalyani

    • • Anticancer Properties
    • • Supports Heart Health
    • • Controls Diabetes
    • • Wound Healing
  • • Treats Skin Conditions

Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves.

Benefits of Mookirattai 

    • • Kidney Health
    • • Blood Sugar Control
    • • Improves Digestion
    • • Boosts Immunity
  • • Promotes Heart Health

Arappu leaves, derived from the Albizia amara tree, are an eco-friendly and traditional cleansing herb widely used in South India.
Known for their natural saponin content, these leaves create a mild lather when mixed with water, making them an excellent alternative to chemical shampoos and soaps.

Benefits of Arappu Leaves

    • • Natural Hair Cleanser
    • • Promotes Hair Growth
    • • Prevents Dandruff
    • • Eco-Friendly and Chemical-Free
  • • Soothes Skin

Sirukurinjan, also known as Gymnema Sylvestre or "Gurmar" (meaning "sugar destroyer"), is a climbing shrub widely used in traditional Ayurvedic medicine.
The leaves of this plant are renowned for their ability to suppress the taste of sweetness and regulate blood sugar levels, making it especially beneficial for diabetics.

Benefits of Sirukurinjan

    • • Regulates Blood Sugar
    • • Suppresses Sweet Cravings
    • • Supports Weight Loss
    • • Improves Digestive Health
  • • Boosts Heart Health

Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine.
Known for its exceptional nutritional profile, amla is rich in vitamin C, antioxidants, and various phytochemicals, which contribute to its numerous health benefits. It is commonly used to enhance immunity, improve digestion, and promote overall health.

Benefits of Amla

    • • Boosts Immunity
    • • Promotes Hair Growth
    • • Improves Digestion
    • • Supports Heart Health
  • • Detoxifies the Body

Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.

Benefits of Green Tea Leaves

    • • Rich in Antioxidants
    • • Supports Weight Loss
    • • Improves Brain Function
    • • Promotes Heart Health
  • • Boosts Immunity
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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