Subtotal: ₹170.00
Mudakathan - Powder
₹90.00
Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits.
Rich in vital nutrients, Mudakathan Powder helps to improve mobility, reduce swelling, and promote overall bone health. It is also beneficial for respiratory health, aiding in the relief of coughs, colds, and asthma symptoms.
Benefits of Mudakathan
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- • Treats Muscle Cramps
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- • Anti-inflammatory
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- • Promotes Hair Growth
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- • Improves Digestion
• Boosts Skin Health
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Description
Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits. Known for its anti-inflammatory and antioxidant properties, this natural supplement is widely used in Ayurvedic medicine to support joint health and alleviate symptoms of arthritis, gout, and joint pain.
HOW TO USE MUDAKATHAN :
Mudakathan Powder:
The dried leaves can be powdered and mixed with warm water or honey. This can be consumed daily to improve joint health and digestion.
Mudakathan Soup:
The leaves can also be added to soups and broths to incorporate the benefits of the plant into your diet. This is particularly helpful for treating arthritis and improving digestion.
Hair Treatment:
Boil Mudakathan leaves in coconut oil, strain, and apply the oil to the scalp to promote hair growth and reduce dandruff.
Additional information
| weight | 100g |
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Quick Comparison
| Mudakathan - Powder remove | Aadathoda Leaves - Powder remove | Amla - Powder remove | Vallarai - Powder remove | Thoothuvalai - Powder remove | Mookirattai - Powder remove | |||||||||||||
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| Name | Mudakathan - Powder remove | Aadathoda Leaves - Powder remove | Amla - Powder remove | Vallarai - Powder remove | Thoothuvalai - Powder remove | Mookirattai - Powder remove | ||||||||||||
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| Price | ₹90.00 | ₹88.00 | ₹72.00 | ₹88.00 | ₹82.00 | ₹60.00 | ||||||||||||
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| Description | Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits.
Benefits of Mudakathan
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.
Benefits of Aadathoda Leaves
| Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Known for its exceptional nutritional profile, amla is rich in vitamin C, antioxidants, and various phytochemicals, which contribute to its numerous health benefits. Benefits of Amla
| Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine. It is well known for its ability to boost brain function, enhance memory, and improve concentration, making it a popular supplement for mental clarity and cognitive health. Benefits of Vallarai
| Thoothuvalai (Solanum trilobatum) is a medicinal herb commonly used in traditional Siddha and Ayurvedic medicine, known for its ability to treat respiratory disorders.
Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues. Benefits of Thoothuvalai
| Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves. Benefits of Mookirattai
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