Subtotal: ₹88.00
Mookirattai - Raw Herbs
₹60.00
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as “elephant ear” plants due to its large, heart-shaped leaves.
Benefits of Mookirattai
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- • Kidney Health
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- • Blood Sugar Control
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- • Improves Digestion
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- • Boosts Immunity
• Promotes Heart Health
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Description
The plant thrives in warm, humid climates and is often found in waterlogged soils or marshy areas, making it a staple crop in regions with heavy rainfall. Its underground corms and stems are harvested and consumed, while the leaves are also used in various traditional dishes. Rich in dietary fiber, vitamins, and minerals, mookirattai is valued for its nutritional benefits, especially in providing carbohydrates and essential nutrients in local diets.
HOW TO USE MOOKIRATTAI :
Mookirattai Decoction:
Boil fresh or dried Mookirattai leaves or roots in water for 10–15 minutes, strain, and drink the decoction to treat kidney problems, liver disorders, and reduce inflammation.
Mookirattai Powder:
The dried roots or leaves can be ground into a fine powder. Mix this with warm water or honey and consume it daily to improve kidney function, digestion, and overall health.
Herbal Tea:
Dried Mookirattai leaves or roots can be brewed into herbal tea, which can be consumed to relieve respiratory issues, improve digestion, and reduce inflammation.
Additional information
| weight | 100g |
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Quick Comparison
| Mookirattai - Raw Herbs remove | Arukam Pul - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Kazharchikai - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Mudakathan - Raw Herbs remove | |||||||||||||
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| Name | Mookirattai - Raw Herbs remove | Arukam Pul - Raw Herbs remove | Aadathoda Leaves - Raw Herbs remove | Kazharchikai - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Mudakathan - Raw Herbs remove | ||||||||||||
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| Price | ₹60.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹90.00 | ||||||||||||
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| Description | Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Benefits of Mookirattai
| Arukam Pul, commonly known as Bermuda Grass or Durva Grass, is a sacred and medicinal herb widely used in traditional practices, particularly in Ayurveda.
Benefits of Arukampul
| Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Benefits of Aadathoda Leaves
| Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
Benefits of Kazharchikai
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Mudakathan Powder, derived from the potent Mudakathan Keerai (Balloon Vine), is a traditional herbal remedy renowned for its powerful health benefits.
Benefits of Mudakathan
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