HomeRaw HerbsHibiscus Leaves – Raw Herbs

Hibiscus Leaves - Raw Herbs

88.00

Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits.

Known for their vibrant colors and tropical beauty, hibiscus leaves are rich in antioxidants, vitamins, and minerals, making them a valuable addition to herbal remedies.

Benefits of Hibiscus Leaves

    • • Promotes Hair Growths
    • • Anti-inflammatory
    • • Supports Skin Health
    • • Lowers Blood Pressure
  • • Rich in Antioxidants

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23 - 28 Feb, 2026
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Description

Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits. They are traditionally used in many cultures for promoting hair health, supporting skin care, and treating inflammation-related ailments.

HOW TO USE GREEN TEA LEAVES :

Hair Care:

Boil fresh hibiscus leaves and use the water to massage your scalp, or grind the leaves into a paste and apply directly to the hair for nourishment and growth stimulation.

Herbal Tea:

Steep hibiscus leaves in hot water for a calming tea that also helps lower blood pressure and promote relaxation.

Face Pack:

Crush hibiscus leaves and mix with honey or yogurt to create a rejuvenating face mask that tightens the skin and fights acne.

Additional information

weight

100g

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Hibiscus Leaves - Raw Herbs removePirandai - Raw Herbs removeRose Mary Leaves - Raw Herbs removeManathakkali Keerai - Raw Herbs removeMookirattai - Raw Herbs removeAshwagandha - Raw Herbs remove
NameHibiscus Leaves - Raw Herbs removePirandai - Raw Herbs removeRose Mary Leaves - Raw Herbs removeManathakkali Keerai - Raw Herbs removeMookirattai - Raw Herbs removeAshwagandha - Raw Herbs remove
ImageHibiscus Leaves - Raw HerbsPirandai - Raw HerbsRose Mary Leaves - Raw HerbsManathakkali Keerai - Raw HerbsMookirattai - Raw HerbsAshwagandha - Raw Herbs
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Price88.0074.0088.0088.0060.0088.00
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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits.
Known for their vibrant colors and tropical beauty, hibiscus leaves are rich in antioxidants, vitamins, and minerals, making them a valuable addition to herbal remedies.

Benefits of Hibiscus Leaves

    • • Promotes Hair Growths
    • • Anti-inflammatory
    • • Supports Skin Health
    • • Lowers Blood Pressure
  • • Rich in Antioxidants

Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha.
Pirandai, also known as Cissus quadrangularis or Veldt Grape, is a medicinal plant widely used in traditional Indian medicine systems like Ayurveda and Siddha. Renowned for its ability to promote bone health, it is commonly prescribed for healing fractures and strengthening bones due to its high calcium content and bone-regenerating properties.

Benefits of Pirandai

    • • Bone Health
    • • Joint Pain Relief
    • • Digestive Health
    • • Blood Sugar Control
  • • Heart Health

Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
These needle-like leaves are rich in essential oils, antioxidants, and nutrients, offering both flavor and therapeutic benefits. Often used fresh or dried, rosemary enhances the taste of meats, vegetables, and breads while adding a touch of natural freshness.

Benefits of Rose Mary Leaves 

    • • Improves Memory and Concentration
    • • Rich in Antioxidants
    • • Supports Digestive Health
    • • Boosts Hair Growth
  • • Anti-inflammatory Properties

Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
These delicate, nutrient-rich leaves are widely recognized for their medicinal properties and are used to treat a variety of ailments.

Benefits of Manathakkali Keerai

    • • Treats Stomach Ulcers
    • • Rich in Nutrients
    • • Improves Liver Function
    • • Promotes Skin Health
  • • Relieves Mouth Ulcers

Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands.
Mookirattai, also known as Tannia or Colocasia esculenta, is a tropical root vegetable widely cultivated in parts of South Asia, Southeast Asia, and the Pacific Islands. It is a member of the Araceae family, commonly referred to as "elephant ear" plants due to its large, heart-shaped leaves.

Benefits of Mookirattai 

    • • Kidney Health
    • • Blood Sugar Control
    • • Improves Digestion
    • • Boosts Immunity
  • • Promotes Heart Health

Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Often referred to as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is prized for its ability to reduce stress, enhance energy, and support physical and mental performance.

Benefits of Ashwagandha

    • • Reduces Stress and Anxiety
    • • Boosts Energy and Stamina
    • • Enhances Brain Function
    • • Supports Immune Health
  • • Promotes Hormonal Balance
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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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