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Green Tea Leaves - Raw Herbs
₹88.00
Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Unlike black tea, green tea is minimally processed, preserving its natural antioxidants, particularly polyphenols such as catechins, which are responsible for many of its medicinal properties.
Benefits of Green Tea Leaves
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- • Rich in Antioxidants
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- • Supports Weight Loss
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- • Improves Brain Function
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- • Promotes Heart Health
• Boosts Immunity
On all order
Description
Green tea leaves have been consumed for centuries in traditional medicine for their ability to promote overall wellness and vitality.
HOW TO USE GREEN TEA LEAVES :
Tea:
Steep fresh or dried green tea leaves in hot water (not boiling) for 2-3 minutes. Drink regularly to enjoy the full range of health benefits.
Smoothies:
Blend green tea powder or steeped green tea into smoothies for a healthful addition.
Face Mask:
Use cooled green tea bags or infused tea leaves on the skin to reduce puffiness and protect from UV damage.
Additional information
| weight | 100g |
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Quick Comparison
| Green Tea Leaves - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Curry Leaves - Raw Herbs remove | |||||||||||||
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| Name | Green Tea Leaves - Raw Herbs remove | Thulsi Leaves - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | Vazhai Thandu - Raw Herbs remove | Curry Leaves - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Green tea leaves, derived from the Camellia sinensis plant, are one of the most popular and widely consumed herbal teas worldwide, known for their numerous health benefits.
Benefits of Green Tea Leaves
| Tulsi, also known as Holy Basil (Ocimum sanctum), is a revered herb in Indian tradition and Ayurveda, often referred to as the "Queen of Herbs."
Benefits of Thulsi Leaves
| Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Benefits of Lemon Grass
| Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits.
Benefits of Hibiscus Leaves
| Vazhai Thandu, or Banana Stem, is a nutrient-dense part of the banana plant celebrated in traditional Indian medicine and cuisine for its numerous health benefits.
Benefits of Vazhaithandu
| Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine.
Benefits of Curry Leaves
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