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Amla - Raw Herbs
₹72.00
Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine.
Known for its exceptional nutritional profile, amla is rich in vitamin C, antioxidants, and various phytochemicals, which contribute to its numerous health benefits. It is commonly used to enhance immunity, improve digestion, and promote overall health.
Benefits of Amla
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- • Boosts Immunity
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- • Promotes Hair Growth
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- • Improves Digestion
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- • Supports Heart Health
• Detoxifies the Body
On all order
Description
The high vitamin C content in amla not only boosts the immune system but also helps in collagen production, supporting skin health and promoting a youthful appearance. Additionally, amla is recognized for its anti-inflammatory and antibacterial properties, making it beneficial for treating infections and skin conditions.
HOW TO USE AMLA :
Fresh Juice:
Extract juice from fresh amla and consume it daily for immunity and skin health.
Powder Form:
Mix dried amla powder with water, honey, or milk for internal or topical use.
Pickles and Chutneys:
Add amla to your diet in the form of tangy pickles or chutneys.
Additional information
| weight | 100g |
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Quick Comparison
| Amla - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | |||||||||||||
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| Name | Amla - Raw Herbs remove | Manathakkali Keerai - Raw Herbs remove | Ashwagandha - Raw Herbs remove | Lemon Grass - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Hibiscus Leaves - Raw Herbs remove | ||||||||||||
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| Description | Amla, scientifically known as Phyllanthus emblica, is a small green fruit that holds a revered place in traditional Ayurvedic medicine. Benefits of Amla
| Manathakkali Keerai, known as Black Nightshade Greens (Solanum nigrum), is a traditional leafy green highly valued in Indian medicine and cuisine.
Benefits of Manathakkali Keerai
| Ashwagandha, scientifically known as Withania somnifera, is a powerful adaptogenic herb widely used in Ayurveda to promote overall health and resilience.
Benefits of Ashwagandha
| Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Benefits of Lemon Grass
| Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
Benefits of Chitharathai Root
| Hibiscus leaves, derived from the Hibiscus rosa-sinensis plant, are often overlooked compared to the popular hibiscus flowers, yet they also offer a variety of health benefits.
Benefits of Hibiscus Leaves
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