HomeRaw HerbsAadathoda Leaves – Raw Herbs

Aadathoda Leaves - Raw Herbs

88.00

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.

Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves 

    • • Respiratory Health
    • • Blood Purification
    • • Skin Health
    • • Relieves Menstrual Cramps
  • • Treats Joint Pain

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04 - 09 Aug, 2025
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Description

Aadathoda Leaves Powder is a natural remedy derived from the Aadathoda Vasica plant, also known as Malabar Nut or Vasaka, prized for its medicinal properties in traditional Ayurvedic and Siddha medicine. Known for its strong anti-inflammatory, expectorant, and bronchodilator effects, this powder is widely used to promote respiratory health and ease symptoms of asthma, bronchitis, and coughs.

HOW TO USE AADATHODA LEAVES :

Aadathoda Tea:

Boil fresh or dried Aadathoda leaves in water for 10–15 minutes. Strain and drink this tea to relieve respiratory conditions like asthma, bronchitis, or cough.

Steam Inhalation:

Boil the leaves in water and inhale the steam to help clear blocked airways, loosen mucus, and ease breathing.

Oil Infusion:

Aadathoda leaf oil can be applied to joints and muscles to reduce pain and inflammation caused by arthritis or injury.

Additional information

weight

100g

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Additional information
weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

weight

100g

Description

Aadathoda (Adhatoda Vasica), also known as Malabar Nut, is a medicinal plant widely used in Ayurvedic and traditional remedies for its powerful healing properties, particularly for respiratory health.
Aadathoda Leaves Powder is also valued for its ability to purify the blood and support healthy skin. It aids in clearing mucus, improving lung function, and reducing congestion. Additionally, it helps soothe inflammation and boost the immune system.

Benefits of Aadathoda Leaves 

    • • Respiratory Health
    • • Blood Purification
    • • Skin Health
    • • Relieves Menstrual Cramps
  • • Treats Joint Pain

Lemongrass, scientifically known as Cymbopogon citratus, is a fragrant tropical herb widely used for its culinary and medicinal properties.
Known for its fresh, citrusy aroma, lemongrass is a staple in Asian cuisine, particularly in soups, teas, and curries.

Benefits of Lemon Grass

    • • Improves Digestion
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Kazharchikai, known as Senna Pods (Cassia Angustifolia), is a powerful herb renowned for its medicinal properties, especially in traditional Ayurvedic and Unani practices.
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Benefits of Kazharchikai 

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Rich in antioxidants and anti-inflammatory compounds, Thoothuvalai helps clear phlegm, reduce inflammation in the respiratory tract, and ease symptoms of cold and flu. Its leaves and berries are often consumed in the form of chutneys, soups, or herbal powders to treat persistent respiratory issues.

Benefits of Thoothuvalai

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Vallarai Powder, made from the leaves of the Vallarai plant (also known as Centella Asiatica or Gotu Kola), is a highly revered herbal remedy in Ayurveda and Siddha medicine.
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Benefits of Vallarai 

    • • Boosts Brain Function
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Rosemary leaves are aromatic, evergreen herbs native to the Mediterranean region, known for their unique fragrance and culinary versatility.
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Benefits of Rose Mary Leaves 

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Herbs are versatile plants used in medicine, cooking, and aromatherapy, offering a range of health benefits. Popular herbs like lavender, ginger, and oregano are known for their healing properties, from reducing inflammation to aiding digestion. Their natural compounds have been used for centuries to promote wellness and treat various ailments.

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