Nilavembu - Raw Herbs
₹88.00
Nilavembu, scientifically known as Andrographis paniculata, is a widely used herb in traditional medicine systems like Siddha and Ayurveda.
Commonly called King of Bitters, it is renowned for its potent antiviral, antibacterial, and immune-boosting properties. 
Benefits of Nilavembu
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- • Treats Fevers
 
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- • Boosts Immunity
 
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- • Detoxifies the Body
 
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- • Supports Respiratory Health
 
• Anti-inflammatory
Description
Nilavembu is particularly valued for its ability to combat fevers, especially those associated with dengue and malaria. Its bitter-tasting leaves are rich in bioactive compounds like andrographolide, which contribute to its medicinal benefits.
HOW TO USE NILAVEMBU :
Herbal Decoction:
Boil fresh or dried Nilavembu leaves in water to make a herbal tea, traditionally used to treat fevers and improve immunity.
Powder Form:
Consume Nilavembu powder mixed with warm water or honey to support detoxification and liver health.
Capsules:
Available in supplement form for convenient consumption to boost immunity and fight infections.
Additional information
| weight | 100g | 
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Quick Comparison
| Nilavembu - Raw Herbs remove | Guava Leaves - Raw herbs remove | Curry Leaves - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | |||||||||||||
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| Name | Nilavembu - Raw Herbs remove | Guava Leaves - Raw herbs remove | Curry Leaves - Raw Herbs remove | Chitharathai Root - Raw Herbs remove | Nerunchil (Small) - Raw Herbs remove | Nerunchil (Yanai) - Raw Herbs remove | ||||||||||||
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| Price | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ₹88.00 | ||||||||||||
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| Description | Nilavembu, scientifically known as Andrographis paniculata, is a widely used herb in traditional medicine systems like Siddha and Ayurveda.  
 Benefits of Nilavembu
 | Guava Leaves Powder is a nutrient-rich herbal supplement derived from the leaves of the Guava tree, widely known for its powerful medicinal properties. 
 Benefits of Guava Leaves
 | Curry leaves, or Murraya koenigii, are aromatic herbs widely used in Indian cuisine and traditional medicine. 
 Benefits of Curry Leaves
 | Chitharathai root, known scientifically as Kaempferia galanga, is a traditional herbal remedy commonly used in Southeast Asia, particularly in Ayurvedic and Siddha medicine.
 Benefits of Chitharathai Root
 | Nerunchil, scientifically known as Tribulus terrestris, is a small, thorny herb widely used in traditional Indian medicine.
 Benefits of Nerunchil (Small)
 | Yanai Nerunchil, also known as Big Caltrops (Pedalium murex), is a medicinal herb prized in traditional Ayurvedic and Siddha medicine for its therapeutic properties.
 Benefits of Nerunchil (Small)
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